Apripêche

TART BELGIAN ALE WITH PEACH AND APRICOT

The juicy sweetness of peaches, the delicate acidity of apricots; closely related, but distinctly different. In Apripêche, we marry these delectable stone fruits into a thirst-quenching Belgian-style witbier, then add just the right amount of a tart Flemish golden ale. The delicious result is an artful interplay of sweet nectar, hazy refreshment, and wine-like acidity.

Beer Finder
AVAILABILITY Year-round
FERMENTABLES Malted and unmalted wheat, oat flakes
HOPS Hallertau Spalter Select
SPICES Coriander and sweet orange peel
YEAST Ommegang house yeast, Liefmans mixed culture
GLASSWARE
ABV 6.3%
IBU 15

12OZ CAN

DRAFT