Spirited and celebratory, this beer revelry commemorates the arrival of July 21st – Belgian National Day. Fermented with our house yeast and dry-hopped with bright, citrusy Mandarina Bavaria, this lively Belgian-style tripel will bring color to your cheeks and pair beautifully with all the waffles, mussels and frites you choose to consume. Santé – cheers – here’s to another 189 years.
Beer FinderAVAILABILITY | Limited release |
FERMENTABLES | Two-row pale malt, Caramel 20 |
HOPS | Columbus, Styrian Goldings, Mandarina Bavaria for late addition and dry-hopping |
YEAST | Ommegang house yeast |
GLASSWARE |
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ABV | 8.9 % |
IBU | 69 |