Oak Aged Tripel
Belgian-Style Tripel Aged on Oak Chips
Staying true to Brewery Ommegang’s Belgian heritage, Oak Aged Tripel is an easy-drinking strong ale, brimming
with vanilla and caramelized sugar. This classic ale pours a beautiful light copper with a fluffy white cap. Spicy esters
lead the aroma with a hint of fruity orange and cinnamon imparted by the virgin American Oak chips. The soft malt
character comes across as sweet licorice on your palate but offers up a dry yeasty finish.
HOPS Styrian Goldings, Citra
FERMENTABLES 2 row barley, caramel malt
SPICES Sweet orange peel, Coriander, Licorice root
FOUR PACK BOTTLES
